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By Kiyoshi Takenaka. WAJIMA, Japan (Reuters) - Kohei Kirimoto, an 8th-generation lacquerware artisan, walked through the ruins of his century-old workshop in the Japanese coastal town of Wajima on ...
John Daub is an American YouTuber and Japan-based reporter who runs the YouTube channel Only in Japan, a documentary series focusing on Japanese culture, food, history and his travel around Japan. YouTube series
The Traditional Crafts of Japan (伝統的工芸品, dentōteki kōgeihin) is a series of Japanese crafts specially recognized and designated as such by the Minister of Economy, Trade and Industry (formerly, the Minister of International Trade and Industry) in accordance with the 1974 Act on the Promotion of Traditional Craft Industries .
Japanese swordsmithing is of extremely high quality and greatly valued; swordsmithing in Japan originated before the 1st century BCE, and reached the height of its popularity as the chief possession of warlords and samurai. Swordsmithing is considered a separate artform from iron- and metalworking, and has moved beyond the craft it once started ...
Lacquerware is a longstanding tradition in Japan [6] [7] and, at some point, kintsugi may have been combined with maki-e as a replacement for other ceramic repair techniques. . While the process is associated with Japanese craftsmen, the technique was also applied to ceramic pieces of other origins including China, Vietnam, and Kor
Kakiemon (Japanese: 柿右衛門様式, Hepburn: Kakiemon yōshiki) is a style of Japanese porcelain, with overglaze decoration called "enameled" ceramics. It was originally produced at the factories around Arita, in Japan's Hizen province (today, Saga Prefecture) from the Edo period's mid-17th century onwards. [1]
Thrown, combed tea bowl by Shōji Hamada. The concept of mingei (民芸), variously translated into English as "folk craft", "folk art" or "popular art", was developed from the mid-1920s in Japan by a philosopher and aesthete, Yanagi Sōetsu (1889–1961), together with a group of craftsmen, including the potters Hamada Shōji (1894–1978) and Kawai Kanjirō (1890–1966).
The tsurugi was the earliest type of sword made in Japan. [7] [8] The chokutō, on the other hand, was among the earliest types of sword to be forged in Japan, its basic style and forging techniques probably originated in ancient China and Korea. The chokutō was brought to Japan by way of Korean Peninsula and China in the Han dynasty times. [9 ...