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  2. ACE Cultural Tours - Wikipedia

    en.wikipedia.org/wiki/ACE_Cultural_Tours

    ACE Cultural Tours is an operator of educational and cultural travel tours. Specialising in small group tours with expert leaders such as Humphrey Burton, Andrew Wilson, Colin Bailey, Michael Nicholson and Julian Richards, the organisation provides tours in the UK, Europe and across the globe. The tours cover a variety of subjects and include ...

  3. Tour de la Provence - Wikipedia

    en.wikipedia.org/wiki/Tour_de_la_Provence

    The Tour de la Provence is an early-season bicycle stage race in the Provence region of France. [1] It is organized by southern French newspaper La Provence, which serves as the race's title sponsor for its first three years. It is held in February, as a 2.1 event on the UCI Europe Tour calendar. [2] [3] and became part of the UCI ProSeries in ...

  4. Orcières-Merlette - Wikipedia

    en.wikipedia.org/wiki/Orcières-Merlette

    The leading group broke the record for the fastest average speed of a mass-start Tour de France stage at 45.351 km/h (28.180 mph). [15] The Tour returned to Orcières-Merlette the following year when it was again used across a rest day. [16] Lucien Van Impe took victory at Orcières-Merlette in the initial stage 11. [17]

  5. Intrepid Travel - Wikipedia

    en.wikipedia.org/wiki/Intrepid_Travel

    Intrepid Travel is a small group adventure travel company. [ citation needed ] The company offers more than 1,100 escorted tours worldwide with an average of 10 travellers per tour. [ 2 ] Intrepid is a B Corporation , certified to meet the standards of verified social and environmental performance, public transparency, and legal accountability ...

  6. Provence - Wikipedia

    en.wikipedia.org/wiki/Provence

    The fish frequently found on menus in Provence are the rouget, a small red fish usually eaten grilled, and the loup (known elsewhere in France as the bar), often grilled with fennel over the wood of grapevines. Aïoli is a thick emulsion sauce made from olive oil flavoured with crushed garlic.

  7. History of Provence - Wikipedia

    en.wikipedia.org/wiki/History_of_Provence

    The historic French province of Provence, located in the southeast corner of France between the Alps, the Mediterranean, the Rhône river and the upper reaches of the Durance river, was inhabited by Ligures beginning in Neolithic times; by the Celts from about 900 BC, and by Greek colonists from about 600 BC. [1]

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