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  2. Danger zone (food safety) - Wikipedia

    en.wikipedia.org/wiki/Danger_zone_(food_safety)

    These symptoms can begin as early as shortly after and as late as weeks after consumption of the contaminated food. [10] Time and temperature control safety (TCS) plays a critical role in food handling. [11] [12] To prevent time-temperature abuse, the amount of time food spends in the danger zone must be minimized. [13]

  3. Refrigerator death - Wikipedia

    en.wikipedia.org/wiki/Refrigerator_death

    The original "refrigerator" was a household appliance that kept food cold using blocks of ice; now called the "icebox", these cabinets became popular in the 1800s and early 1900s. The first modern electrical refrigerator to see widespread use was the General Electric "Monitor-Top" refrigerator, introduced in 1927, and refrigerators became ...

  4. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  5. 9 things in your fridge you should throw away immediately - AOL

    www.aol.com/lifestyle/food-9-things-your-fridge...

    Whether to practice safe food storage or to adopt a healthier lifestyle, we'll show you nine hidden hazards in your refrigerator that you should throw out immediately.

  6. 10 Common Foods That Can Be Poisonous - AOL

    www.aol.com/lifestyle/food-10-common-foods-can...

    Even during food processing, there are several procedures that strip foods of their poisons to make them human-friendly. Check out the slideshow above to learn what common edible contains cyanide ...

  7. List of food contamination incidents - Wikipedia

    en.wikipedia.org/wiki/List_of_food_contamination...

    An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.

  8. This is how long the food in your fridge will last if you ...

    www.aol.com/news/long-food-fridge-last-lost...

    Here is how long the food in your refrigerator will last if you’ve lost power in South Carolina because of Tropical Storm Helene.

  9. Chlorofluorocarbon - Wikipedia

    en.wikipedia.org/wiki/Chlorofluorocarbon

    Prior to, and during the 1920s, refrigerators used toxic gases as refrigerants, including ammonia, sulphur dioxide, and chloromethane. Later in the 1920s after a series of fatal accidents involving the leaking of chloromethane from refrigerators, a major collaborative effort began between American corporations Frigidaire, General Motors, and ...