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  2. Thai eggplant - Wikipedia

    en.wikipedia.org/wiki/Thai_eggplant

    Thai eggplant (Thai: มะเขือ, RTGS: makhuea) is the name for several varieties of eggplant used in Southeast Asian cuisines, most often of the eggplant species Solanum melongena. [1] They are also cultivated in India and Sri Lanka and feature in Sri Lankan cuisine .

  3. List of eggplant cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_eggplant_cultivars

    also named Graffiti eggplant, Shooting star, Purple rain, and the Pandora stripe rose. Rosa Bianca: Purple and white Bianca: White and soft purple Orient Charm: Light purple Orient Express: Purple Japanese eggplant: Light purple Lavender Touch: Light purple and white Ratna: Purple [1] Thai eggplant: Green and white stripes Indian eggplant: Deep ...

  4. Yellow-fruit nightshade - Wikipedia

    en.wikipedia.org/wiki/Yellow-fruit_nightshade

    Solanum virginianum, also called Surattense nightshade, [2] yellow-fruit nightshade, yellow-berried nightshade, Indian nightshade, Thai green eggplant, or Thai striped eggplant (from the unripe fruit), [3] is a medicinal plant used mostly in India. Some parts of the plant, such as the fruit, are poisonous. [4]

  5. 10 Types of Eggplant—and What to Do With Them - AOL

    www.aol.com/news/10-types-eggplant-them...

    Think all eggplant is the same? Think again. For premium support please call: 800-290-4726 more ways to reach us

  6. 11 Unique Types of Asian Vegetables and Produce to Try - AOL

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  7. Solanum - Wikipedia

    en.wikipedia.org/wiki/Solanum

    Solanum is a large and diverse genus of flowering plants, which include three food crops of high economic importance: the potato, the tomato and the eggplant (aubergine, brinjal). It is the largest genus in the nightshade family Solanaceae , comprising around 1,500 species.

  8. Eggplant - Wikipedia

    en.wikipedia.org/wiki/Eggplant

    The name eggplant is usual in North American English and Australian English. First recorded in 1763, the word "eggplant" was originally applied to white cultivars, which look very much like hen's eggs (see image). [29] [30] [31] Similar names are widespread in other languages, such as the Icelandic term eggaldin or the Welsh planhigyn ŵy.

  9. List of Thai ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_ingredients

    Thai name Thai script English name Description and use Bai po ใบปอ Corchorus olitorius (Jute) The leaves are eaten blanched as a dish with khao tom kui (plain rice congee). The taste resembles that of spinach and samphire. Bai yo ใบยอ Noni leaves Leaves are cooked with coconut milk in kaeng bai yo. [4] Buap hom บวบหอม