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Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
A value menu is a group of menu items at a fast food restaurant that are designed to be the least expensive items available. In the US , the items are usually priced between $0.99 and $2.99. The portion size, and number of items included with the food, are typically related to the price.
The menu du jour, a cheaper version with less choice, an entrée and a main course, the plat du jour ("dish of the day") changed every day, is usually between €9 and €15. [5] In Belgium, restaurants in the medium to high price range tend to serve menus where the customer can compose a menu from a list of entrees, main courses and desserts ...
Loaded with umami from tomatoes, creaminess (and fiber!) from beans and bright flavor and satisfying mouthfeel from lemon, this vegetarian-friendly soup is compulsively eatable.
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Although the latest version of Microsoft Word can still open them, they are no longer developed. Legacy filename extensions include:.doc – Legacy Word document; Microsoft Office refers to them as "Microsoft Word 97–2003 Document".dot – Legacy Word templates; officially designated "Microsoft Word 97–2003 Template"
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