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  2. Water–cement ratio - Wikipedia

    en.wikipedia.org/wiki/Water–cement_ratio

    A higher ratio gives a too fluid concrete mix resulting in a too porous hardened concrete of poor quality. Often, the concept also refers to the ratio of water to cementitious materials, w/cm. Cementitious materials include cement and supplementary cementitious materials such as ground granulated blast-furnace slag (GGBFS), fly ash (FA), silica ...

  3. Abrams' law - Wikipedia

    en.wikipedia.org/wiki/Abrams'_law

    Abrams' law (also called Abrams' water-cement ratio law) [1] is a concept in civil engineering. The law states the strength of a concrete mix is inversely related to the mass ratio of water to cement. [1] [2] As the water content increases, the strength of concrete decreases. Abrams’ law is a special case of a general rule formulated ...

  4. Duff Abrams - Wikipedia

    en.wikipedia.org/wiki/Duff_Abrams

    Abrams investigated the influence of the composition of concrete mixes on the strength of the end product. Some of the results of his research were: the definition of the concept of fineness modulus; the definition of the water–cement ratio; a test method for the workability of a concrete mix by using what the Abrams cone.

  5. Compressive strength - Wikipedia

    en.wikipedia.org/wiki/Compressive_strength

    The characteristic strength is defined as the strength of the concrete below which not more than 5% of the test results are expected to fall. [ 16 ] For design purposes, this compressive strength value is restricted by dividing with a factor of safety, whose value depends on the design philosophy used.

  6. Void ratio - Wikipedia

    en.wikipedia.org/wiki/Void_ratio

    The void ratio of a mixture of solids and fluids (gases and liquids), or of a porous composite material such as concrete, is the ratio of the volume of the voids filled by the fluids to the volume of all the solids ().

  7. Mixing ratio - Wikipedia

    en.wikipedia.org/wiki/Mixing_Ratio

    In atmospheric chemistry, mixing ratio usually refers to the mole ratio r i, which is defined as the amount of a constituent n i divided by the total amount of all other constituents in a mixture: = The mole ratio is also called amount ratio. [2]