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In botany, a drupe (or stone fruit) is a type of fruit in which an outer fleshy part (exocarp, or skin, and mesocarp, or flesh) surrounds a single shell (the pip (UK), pit (US), stone, or pyrena) of hardened endocarp with a seed (kernel) inside. Drupes do not split open to release the seed, i.e., they are indehiscent. [1]
An avocado with a fleshy interior and a stone. In botany, fleshy fruits are fruits which are fleshy and brightly coloured, making them attractive to animals which eat them and disperse the seeds. The word 'succulent fruit' is synonymous to fleshy fruit and both words are often used interchangeably. [1] [2] Fruits can be classed as fleshy fruits ...
Red cherries with stems. A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe (stone fruit).. Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus.
Stone Fruit 101: Here's What You Need to Know. Okra. Starting with a shocker, okra, ... If you want to get even more technical, the fleshy fruit is technically a berry. Avocados have a multi-layer ...
While cherries stand out in a class of their own, it's hard to tell the difference between stone fruit varieties peaches, plums, apricots and nectarines. The post A Guide to the Most Popular Types ...
Prunus fruit are drupes, or stone fruits. The fleshy mesocarp surrounding the endocarp is edible while the endocarp itself forms a hard, inedible shell called the pyrena ("stone" or "pit"). [ 7 ] This shell encloses the seed (or "kernel"), which is edible in some species (such as sweet almonds), but poisonous in many others (such as apricot ...
“Because the fruit contains a pit, it is technically a drupe—a fleshy fruit with thin skin and a central stone containing a seed,” says nutritional psychiatrist Umadevi Naidoo, MD, the ...
Fruits are usually of medium size, between 2–7 centimetres (0.79–2.76 in) in diameter, globose to oval. The flesh is firm and juicy. The fruit's peel is smooth, with a natural waxy surface that adheres to the flesh. The plum is a drupe, meaning its fleshy fruit surrounds a single hard fruitstone which encloses the fruit's seed.