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2 medium granny smith apples (5 to 6 ounces each), peeled, cored, and shredded (1½ cups) Cream Cheese Frosting/Topping. ... Yield: 24 Apple Pie Mini Bundt Cakes. Recipe tips and tricks.
In this savory-sweet pie, a crust made with shredded sharp cheddar makes a terrific counterpoint to tart Granny Smith apples. View Recipe. Apple Pie Bread Pudding. Bryan Gardner.
View Recipe. Flaky Apple Pie Bars. Photographer: Jake Sternquist, Food Sylist: Kelsey Moylan, Prop Stylist: Breanna Ghazali ... Tart Granny Smith apples are used, but any apple variety can be ...
Granny Smith are distinctive in being bright green when ripe. Granny Smith apples are light green in colour. The tart flavor of these apples makes them one of the most versatile varieties of apple to cook with. They are popularly used in many apple dishes, such as apple pie, apple cobbler, apple crumble, and apple cake.
Get the Classic Apple Pie recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE. ... Each bite is studded with chunks of tart Granny Smith apples and toasted walnuts. There's just enough ...
2. Martha Stewart's Mile-High Apple Pie. A double-crusted apple pie that is dusted with sugar for the perfect sweet flavor to each bite. This apple pie recipe is one of Martha Stewart's favorite ...
6 cup peeled Granny Smith apple, sliced 1/4 inch thick (about 3 pounds) 1 / 3 cup brown sugar; 1 / 2 cup white sugar; 1 tsp ground cinnamon; 1 / 2 tsp ground ginger; 3 tbsp all-purpose flour ...
Most cakes and pie recipes call for Granny Smith apples because of the successful outcome. If Granny Smith apples aren't available, Braeburn’s apples are also delicious with their slightly tart ...