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Related: 37 Most Popular Types of Chips. How to Make Tuna Salad Sandwiches with Potato Chips. First, make your favorite tuna fish salad recipe and grab some sandwich bread. In his post, López-Alt ...
Spiced-Up Potato Chips. Here's a fun way to doctor up a bag of kettle-cooked potato chips. Ree warms them up until they're slightly golden, then adds garlic salt, paprika, cayenne, and black pepper.
This variation on stuffing uses a combination of white sandwich bread for a fluffy, pudding-like texture and crusty French bread to help it stand up to sturdy mix-ins like sausage and veggies.
Chippy fishcakes can also be known as scallop fishcakes, or fish patties in Yorkshire. Another variation of the fishcake is the parsley cake which is sold in some fish and chip shops in and around Castleford, West Yorkshire, England. It consists of minced fish, mashed potato and fresh parsley, coated in breadcrumbs and deep-fried.
Prepared funeral potatoes with a cornflake topping. The dish is similar to potatoes gratin or au gratin potatoes. [7]The dish usually consists of hash browns or cubed potatoes, cheese (cheddar or Parmesan), onions, cream soup (chicken, mushroom, or celery) or a cream sauce, sour cream, and a topping of butter with corn flakes or crushed crackers or potato chips.
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They are not pastry-covered. Rissoles are sold in chip shops in south Wales, north-east England, and Yorkshire, served with chips. These rissoles are meat (typically beef), or fish in Yorkshire, mashed up with potato, herbs, and sometimes onion. They are coated in breadcrumbs or less frequently battered and deep-fried. [4]
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