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Most of the time, cheese is used to top dishes as a condiment rather than as a main ingredient. [22] The most basic Mexican cheese is queso fresco, from which other cheeses such as panela, adobera, and Oaxaca have been derived. [4] This cheese is made with whole milk, but has relatively low fat and cholesterol (due to higher moisture).
Frito-Lay, Inc. (/ ˈ f r iː t oʊ l eɪ /) is an American subsidiary of PepsiCo that manufactures, markets, and sells corn chips, potato chips, and other snack foods.The primary snack food brands produced under the Frito-Lay name include Fritos corn chips, Cheetos cheese-flavored snacks, Doritos and Tostitos tortilla chips, Lay's and Ruffles potato chips, Rold Gold pretzels, and Walkers ...
Ruffles Potato Chips; Baked! Tostitos Tortilla Chips; Baken-Ets Chicharrones; Cheetos Cheese Flavored Snacks; Chester's Flavored Fries; Chester's Popcorn; Cracker Jack Candy Coated Popcorn; Doritos Tortilla Chips; El Isleno Plaintain Chips; Frito-Lay, Fritos, Lay's, and Tostitos Dips & Salsas; Frito-Lay Nuts & Seeds; Fritos Corn Chips; Funyuns ...
By Esther Sung When you think of some of Mexico's most iconic dishes—tacos, enchiladas, frijoles—chances are, there's cheese involved. Crumbled, grated, sliced, and melted, the cheeses in ...
The specials range includes Jalapeño Chilli with Cheese, Cheddar with Mango Chutney, Oriental Ribs, Thai Sweet Chicken and Peppered Rib Eye Steak. McCoy’s Jackets, launched in early 2007, are ridge cut potato chips with their skins left on. They come in Chilli Beef, Sour Cream & Chive, and Melted Cheese & Bacon flavours.
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Fritos is an American brand of corn chips that was created in 1932 by Charles Elmer Doolin and has been produced since 1961 by the Frito-Lay division of PepsiCo.Fritos are made by deep-frying extruded whole cornmeal, unlike the similar tortilla chips, which are made from cornmeal and use the nixtamalization process (known as masa).
The anti-caking coating that prevents cheese from sticking together also hinders cheese from blending or melting into other foods with ease.