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In a 2012 review of studies on artificial food dyes and ADHD symptoms, which included the research presented to the FDA in 2011, researchers concluded that artificial food colorings “are not a ...
The Food and Drug Administration said in a written statement to USA TODAY that it has "reviewed the research on the effects of color additives on children’s behavior including the literature ...
The proposed legislation follows last year’s passage of the California Food Safety Act, which was also introduced by Gabriel and banned four food additives linked to potential health problems ...
The report's author, Jim Stevenson from Southampton University, said: "The results suggest that consumption of certain mixtures of artificial food colours and sodium benzoate preservative are associated with increases in hyperactive behaviour in children. . . . Many other influences are at work but this at least is one a child can avoid."
Tartrazine is one of various food colors said to cause food intolerance and ADHD-like behavior in children. [17] It is possible that certain food colorings may act as a trigger in those who are genetically predisposed, but the evidence for this effect is weak. [18] [19]
Quinoline Yellow is used as a greenish yellow food additive in certain countries, designated in Europe as the E number E104. [5] In the EU and Australia, Quinoline Yellow is permitted in beverages and is used in foods, like sauces, decorations, and coatings; Quinoline Yellow is not listed as a permitted food additive in Canada or the US, where it is permitted in medicines and cosmetics and is ...
There are also concerns around Red Dye No. 3 and children. In 2011, the FDA investigated a possible link between the use of artificial dyes, including Red 3, and hyperactivity in kids. But the ...
A subsequent study from the NIH found a link between dyes and increased ADHD or hyperactivity in children. The US Food and Drug Administration (FDA) has approved the use of colour additives in foods.