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  2. FDA may finally ban artificial red food dye from foods - AOL

    www.aol.com/fda-may-finally-ban-artificial...

    In a 2012 review of studies on artificial food dyes and ADHD symptoms, which included the research presented to the FDA in 2011, researchers concluded that artificial food colorings “are not a ...

  3. Do food dyes make ADHD worse? Why some studies ... - AOL

    www.aol.com/food-dyes-adhd-worse-why-090216062.html

    In this photo illustration, packages of Skittles sit on a table on May 30, 2023, in Los Angeles, California. California lawmakers are considering a law banning five chemical food additives because ...

  4. What Foods and Products Have Red Dye No. 3, and Why Did ... - AOL

    www.aol.com/lifestyle/foods-products-red-dye-no...

    “The potential issue with food additives like red dye No. 3 is their association with health concerns, including potential links to hyperactivity in children,” says Daniel Ganjian, M.D., a ...

  5. Quinoline Yellow WS - Wikipedia

    en.wikipedia.org/wiki/Quinoline_Yellow_WS

    Quinoline Yellow is used as a greenish yellow food additive in certain countries, designated in Europe as the E number E104. [5] In the EU and Australia, Quinoline Yellow is permitted in beverages and is used in foods, like sauces, decorations, and coatings; Quinoline Yellow is not listed as a permitted food additive in Canada or the US, where it is permitted in medicines and cosmetics and is ...

  6. Will the FDA ban red dye 3? Controversial food additive used ...

    www.aol.com/fda-ban-red-dye-3-143057097.html

    However, because the additives have not been found to cause cancer in humans, the FDA has not taken action to ban them from food. The FDA has been reviewing that clause under a petition filed in ...

  7. Food additive - Wikipedia

    en.wikipedia.org/wiki/Food_additive

    Such cases led to a general mistrust of food additives, and an application of the precautionary principle led to the conclusion that only additives that are known to be safe should be used in foods. In the United States, this induced adoption of the Delaney clause , an amendment to the Federal Food, Drug, and Cosmetic Act of 1938, stating that ...

  8. Why is There Concern About Common Food Additives? - AOL

    www.aol.com/news/why-concern-common-food...

    The Food and Drug Administration said certain children may be sensitive to dyes like Red 40, and that parents can use ingredient labels to choose foods with fewer color additives.

  9. Aspartame - Wikipedia

    en.wikipedia.org/wiki/Aspartame

    Aspartame is an artificial non-saccharide sweetener 200 times sweeter than sucrose and is commonly used as a sugar substitute in foods and beverages. [4] It is a methyl ester of the aspartic acid/phenylalanine dipeptide with brand names NutraSweet, Equal, and Canderel. [4]