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This mouthwatering 5-ingredient Garlic Butter Sauce takes just minutes to whip together and tastes amazing with all your dinner favorites including shrimp, chicken, veggies, and, of course, steak! All Recipes
Garlic Butter sauce is an easy way to bring your everyday meals to a restaurant-quality look and taste. This sauce is delicious with a steak. However, at our house, it seems we are always finding new ways to use this rich tasting finish to the meal.
Thus, a winning combination begins with a few humble ingredients: butter, roasted garlic, Worcestershire sauce, and dry vermouth. This quartet creates a sauce that dances on the palate,...
So here it is – that juicy, crisp steak cooked just the way you want it, topped with a garlic compound butter that is simply off-the-hook-amazing. You can put that butter on anything and everything – dinner rolls, toast, chicken or seafood. You name it. You can also prep the butter ahead of time and freeze as needed for complete convenience.
Garlic butter: A compound butter gives pan-seared steak the steakhouse treatment. The combination of creamy butter, aromatic garlic, umami-rich soy sauce and herbaceous parsley pairs perfectly with beef.
This easy garlic butter sauce is so versatile. My favorite ways of serving it is over seared fish and with seafood like shrimp or lobster but it’s equally delicious with steak , pork and chicken or stirred through al dente pasta.
This garlic butter sauce for steak is the perfect condiment for any cut of steak that could use an extra boost of flavor. Made with butter, garlic, garlic powder, and lemon, this savory and satisfying sauce that comes together in 5 minutes or less.
Preheat an outdoor grill for high heat and lightly oil the grate. Melt butter in a small saucepan over medium-low heat. Stir in minced garlic and garlic powder. Set aside. Season both sides of each steak with salt and pepper. Place steaks on preheated grill and cook 4 to 5 minutes per side.
The tender and juicy steak is seared to perfection and bathed in a rich garlic butter sauce, which adds a depth of flavor that's out of this world. Serve it alongside some crispy roasted veggies or a mound of mashed potatoes for a meal that's fit for a king (or queen)!
This Pan-Seared Steak with Garlic Butter is incredibly juicy, tender, and delicious. You can quickly cook this steak on your stovetop and it’s great for an easy weeknight meal. Topped with garlic herb butter, this will quickly become your go-to steak recipe.