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  2. Aureole (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Aureole_(restaurant)

    Aureole was a restaurant in New York City. [1] The restaurant served American / New American cuisine . [ 2 ] [ 3 ] [ 4 ] The restaurant closed in 2020 after operating for 32 years.

  3. Charlie Palmer (chef) - Wikipedia

    en.wikipedia.org/wiki/Charlie_Palmer_(chef)

    Charlie Palmer (born 1959) [1] is an American chef, hospitality entrepreneur, hotelier, and author. [2] He is best known for Aureole, his flagship restaurant in New York City, which has earned 13 Michelin stars and two James Beard awards. [3] Considered a “pioneer of progressive American cooking,” [4] Palmer has received over 20 Michelin ...

  4. Chef Charlie Palmer Is Bringing His Aureole Restaurant Back ...

    www.aol.com/entertainment/chef-charlie-palmer...

    A delicious second act. Celebrity chef Charlie Palmer is bringing his world-famous Aureole restaurant back to New York City for a limited time. Dine Like a Star! Celebrity Restaurants and Hotspots ...

  5. List of restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in_New...

    Porter House New York. Rainbow Room. Rao's. Ray's Candy Store. Restaurant Aquavit. Rolfe's Chop House. Russian Tea Room – opened in 1927 by former members of the Russian Imperial Ballet, as a gathering place for Russian expatriates; became famous as a gathering place for those in the entertainment industry.

  6. How (and When) to Secure the Hardest Tables in NYC ... - AOL

    www.aol.com/lifestyle/secure-hardest-tables-nyc...

    This famous Korean BBQ restaurant in Flatiron opens its reservations exactly 30 days in advance at 10 a.m. via both Resy and by phone (212-401-7986). Word on the street is that you might have ...

  7. Chef's Table at Brooklyn Fare - Wikipedia

    en.wikipedia.org/wiki/Chef's_Table_at_Brooklyn_Fare

    Chef's Table at Brooklyn Fare. Chef's Table at Brooklyn Fare is a restaurant in New York City. Originally, the restaurant was located at 200 Schermerhorn Street in Downtown Brooklyn, making it the first New York City restaurant outside Manhattan to receive 3 Michelin stars. [3] In December 2016, the restaurant was relocated to 431 West 37th ...

  8. Marcus Gleadow-Ware - Wikipedia

    en.wikipedia.org/wiki/Marcus_Gleadow-Ware

    He gained further experience at notable European restaurants including Cliveden House Hotel, 1 Lombard Street, L'Escargot and The Clerkenwell, where he later became head chef. In 2007, Ware moved to New York City and was soon recruited by Charlie Palmer to join his restaurant Aureole as senior sous chef. In 2011 he became executive chef of Aureole.

  9. AOL Mail

    mail.aol.com

    You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.