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Butler's Wharf is an English historic building at Shad Thames on the south bank of the River Thames, just east of London's Tower Bridge, now housing luxury flats and restaurants. Lying between Shad Thames and the Thames Path , it overlooks both the bridge and St Katharine Docks on the north side of the river.
With the opening of the Butlers Wharf Chop-House in 1994, Kissin and Conran opened three restaurants in a period of 10 months, with a combined turnover of nearly £16 million. [citation needed] In 1994, Kissin and Conran were jointly awarded a "Catey" as Best Independent Restaurateurs by The Caterer and Hotelkeeper Magazine. [5]
St Saviour's Dock, looking north toward the Thames. The street Shad Thames is named as such in John Rocque's 1747 map of London. [1] The name may be a corruption of 'St John-at-Thames', a reference to the St John's Church which once stood south-west of the street, where the present-day London City Mission is located [2] Alternatively it may be from shad fish, which could be found in the Thames.
D&D London is a restaurant group based in London with properties in London, Birmingham, Manchester, Leeds, Paris and New York. [1] It was founded by Terence Conran as Conran Restaurants until 2007, when Conran sold 49% of the business to Des Gunewardena and David Loewi, formerly managers in the group, who rebranded it D&D. [2] [3]
The oldest chophouse in London, Simpson's Tavern is regarded as an institution of London and retains its 19th century decor. The steakhouse started in the United States in the mid-19th century as a development from traditional inns and bars. [4] Steakhouses can be casual or formal fine-dining restaurants.
Cooper's Chop House & Seafood is a fine dining restaurant in Vero Beach. What's on the Cooper's menu? Clams on the half shell: Florida middleneck clams ($10 for 6, $18 for 12)
ShopHouse Southeast Asian Kitchen, or simply ShopHouse, was an American restaurant chain specializing in Southeast Asian cuisine.Its name derived from the shophouse, a common building type in urban Southeast Asia.
In addition to P. J. Whelihan's [13], The group has five additional restaurant concepts.The Pour House, which focuses on craft beer and "pub grub" [14]; The ChopHouse, which is a steakhouse [15]; ChopHouse Grille which is simmilar to The ChopHouse but also includes seafood [16]; Treno Pizza Bar, which features wood- and brick-fired pizzas and house-made pastas [17]; and Central Taco and ...