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  2. Vigna subterranea - Wikipedia

    en.wikipedia.org/wiki/Vigna_subterranea

    Long runners are produced by wild Bambara groundnut, and the seeds are smaller (9–11 mm long) and more uniform in size. The pods are thin and do not wrinkle when drying. Domesticated versions are more compact, have fleshy pods that wrinkle as they dry, with longer, less slender, and more erect petioles, and larger seeds (11–15 mm long).

  3. List of edible seeds - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_seeds

    An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .

  4. File:Bambara Beans.jpg - Wikipedia

    en.wikipedia.org/wiki/File:Bambara_Beans.jpg

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  5. Okpa - Wikipedia

    en.wikipedia.org/wiki/Okpa

    Okpa (pronounced Ọkpa) is a dish prepared by the Igbo people with a type of beans known as bambara nuts. [1] It is common in Enugu state and Niger state and classified as a traditional Nigerian delicacy. Other ethnic groups also eat it (with pap or alone). [2] Other Igbo names for okpa include ịgba and ntucha. In Hausa, it is known as ...

  6. List of African dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_African_dishes

    A Nigerian dish made with ground ogbono seeds, [22] with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration. Besides seeds, water and palm oil, it typically contains meat, seasonings such as chili pepper, [22] leaf vegetables and other vegetables. Ogi: Nigeria

  7. Callosobruchus - Wikipedia

    en.wikipedia.org/wiki/Callosobruchus

    These beetles specialize on legumes of the tribe Phaseoleae, which includes many types of beans used for food. Host plants include mung bean (Vigna radiata), adzuki bean (V. angularis), rice bean (V. umbellata), cowpea (Vigna unguiculata), Bambara groundnut (V. subterranea), pigeon pea (Cajanus cajan), lablab (Lablab purpureus), and common bean (Phaseolus vulgaris). [1]

  8. Vigna - Wikipedia

    en.wikipedia.org/wiki/Vigna

    Vigna is a genus of plants in the legume family, Fabaceae, with a pantropical distribution. [2] It includes some well-known cultivated species, including many types of beans.

  9. Bobgunnia madagascariensis - Wikipedia

    en.wikipedia.org/wiki/Bobgunnia_madagascariensis

    Bobgunnia madagascariensis (Bambara: samagara), also called the snake bean plant, [2] is a species of legume in the family Fabaceae. Sometimes sold as "Pau Rosa", along with Bobgunnia fistuloides . Description