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The Seasonal Agricultural Worker Program (French: Programme des travailleurs agricoles saisonniers, SAWP) is a Government of Canada program that was introduced by the Pearson government in 1966 between Canada and Jamaica but has since expanded to include Mexico and numerous other Caribbean countries. [1]
Other names used to designate the profession include agricultural scientist, agricultural manager, agricultural planner, agriculture researcher, or agriculture policy maker. The primary role of agriculturists are in leading agricultural projects and programs, usually in agri business planning or research for the benefit of farms , food, and ...
The term supervisor itself can be used to refer to any personnel who have this task as part of their job description. An employee is a supervisor if they have the power and authority to do the following actions (according to the Ontario Ministry of Labour): Give instructions and/or orders to subordinates.
Canada is the largest producer of ice wine, producing more ice wine than all other countries combined. [32] In 2015, there were 548 wineries spread across 12,150 hectares (30,000 acres). More than half of Canada's vineyard acreage is situated in Ontario, with 150 vineyards spread across 6,900 hectares (17,000 acres).
Agriculture and Agri-Food Canada (AAFC; sometimes Ag-Canada; French: Agriculture et Agroalimentaire Canada) [NB 1] is the department of the Government of Canada responsible for the federal regulation of agriculture, including policies governing the production, processing, and marketing of all farm, food, and agri-based products.
Agricultural science (or agriscience for short [1]) is a broad multidisciplinary field of biology that encompasses the parts of exact, natural, economic and social sciences that are used in the practice and understanding of agriculture.
The Farm Products Council of Canada (formerly the National Farm Products Council) is a Canadian government agency established in 1972 that is responsible for promoting efficient and competitive agriculture. It oversees the national Supply Management agencies for eggs, poultry, and chicken.
Land agent may be used in at least three different contexts.. Traditionally, a land agent was a managerial employee who conducted the business affairs of a large landed estate for a member of the nobility or landed gentry, [1] supervising the farming of the property by farm labourers and/or tenants and collecting rents or other payments.