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Vine density The number of vines per a define area of land (acres, hectare, etc). This can be influenced by many factors including appellation law, the availability of water and soil fertility and the need for mechanization in the vineyard. In many wine regions vine density will vary from 3000 to 10000 vines per hectare Vine training
Representative figures for the amount of grapes needed for 100 L of wine are 160 kg for white wine, 130 kg for red wine, and 140 kg for a mixture of red and white wine. [1] Thus: [2] for white wine, 100 hl/ha ≈ 16,000 kg/ha (16 t/ha) = 6.5 tons per acre. 1 ton per acre = 2470 kg/ha ≈ 15 hl/ha
Lawn care is thus a popular business in the United States; proper maintenance, construction and management of lawns of various kinds being the focus of much of the modern horticulture industry. Estimates of the amount spent on professional lawn care services vary, but a Harris Survey put the total at $28.9 billion in 2002 (approximately $1,200 ...
That's in part because we have so much lawn and also because turf grasses are thirsty. They have shallow root systems, which depend on relatively frequent watering to stay green. But even so, we ...
California's own consumption of table production grew from 1980 to 2001 from 1.8 to 3.5 kilograms (4.0 to 7.7 lb) per capita per year. [7] Consumption here and throughout the country is so high that the country remains a net importer despite this state's production, which reached 71,000 short tons (64,000 t) in the 2015 table harvest.
"As lawn care services began to canvas suburban neighborhoods, clover was considered a weed and homeowners went to great lengths to apply chemical-laden herbicides designed to kill it off ...
It is because of this reputation that the return on one ton of wine grapes grown in Napa is $3600, while neighboring Sonoma comes in second at $2200 per ton as of 2012. [15] In comparison with other wine grape growing regions in California, Napa ranks second to last in terms of wine grape yield per acre at just over 3 tons grown per acre. [15]
Now the dominant nitrogen-fixing plant in the eastern United States, kudzu fixes an estimated 235 kilograms per hectare (209 + 11 ⁄ 16 lb/acre) of nitrogen per year, which is an order of magnitude higher than the rates of native species. [6] This ability allows it to flourish in nitrogen-poor sites where other plants are unable to grow.
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