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A restaurant, Gemüt Biergarten, opened in the building on August 23, 2019. [6] Gemüt Biergarten was positively reviewed by the Columbus Dispatch that year. It praised the food as "impressive", its house-brewed beers, and the "1890s-vintage, refurbished firehouse" with a "convivial beer garden".
Beyond the large indoor space is an outdoor biergarten, perfect for warm-weather shindigs, featuring the spot’s freshly brewed beer and menu of traditional Bavarian stars, like schnitzel and brats. [ 7 ]
It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...
The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...
Oct. 16—NEW ALBANY — A national chain is planning to open a restaurant in downtown New Albany. Dog Haus Biergarten is expected to open in the spring at 415 Bank St. in New Albany, according to ...
The Thurmanator. Thurman's is often associated with its famous burger known as the Thurmanator. [12] [13] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger.
Rusty Bucket Restaurant & Tavern is a restaurant company headquartered in Columbus, Ohio. It was founded in 2002 by president and owner, Gary Callicoat. [1] The company currently owns 21 restaurants in Ohio, Indiana, Michigan, North Carolina, and Florida. [2] Rusty Bucket Restaurant & Tavern is the sister company of Cameron Mitchell Restaurants.
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.