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Jurançon (French pronunciation: [ʒyʁɑ̃sɔ̃] ⓘ) is the name attributed to a red (Jurançon noir) and white (Jurançon blanc) French wine grape variety that is grown predominantly in Southwest France. According to wine expert Jancis Robinson, both colors produce wines of average to low quality. [1]
Over the years Béquignol noir has been known under a variety of synonyms including: Balouzat, Bequignaou, Béquignol Noir, Bequinaou, Béquin rouge (in Saint-Macaire and La Réole in the Gironde), Bequin rouge, Blanc Fer, Breton (in Dissay in the Poitou-Charentes region), Cabernet (in Dissay), Camerouge, Chalosse noir, Chalosse noire (in the ...
While Grenache noir or "red" Grenache is the most well known, Grenache blanc or "white" Grenache is a very important grape variety in France where it is the fourth most widely planted white variety after Ugni blanc, Chardonnay and Semillon. Like Grenache noir, it is a permitted variety in the blends of Châteauneuf-du-Pape.
Blanc Vermell Groc Verd Blau Marró Gris Porpra Rosa Taronja Cian – Turquesa French: Noir Blanc Rouge Jaune Vert Bleu Marron/Brun Gris Violet Rose Orange Cyan – Turquoise English: Black White Red Yellow Green Blue Brown Grey Purple Pink Orange Cyan – Turquoise Afrikaans: Swart Wit Rooi Geel Groen Blou Bruin Grys Pers Pienk Oranje
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana).For a complete list of all grape species, including those unimportant to agriculture, see Vitis.
The Flag of France, whose colors are given as "bleu, blanc et rouge" Montreal Bleu Blanc Rouge, a junior ice hockey team; A common nickname for the professional ice hockey team Montreal Canadiens; Blue, White and Red Rally (Rassemblement Bleu Blanc Rouge) a nationalist political association in France; The Three Colors trilogy films
Cabernet Franc is a significant contributor to the character of the Bordeaux wine Chateau Cheval Blanc from St-Emilion. In France, Cabernet Franc is found predominantly in the Loire Valley and in the Libournais region of Bordeaux.
In Switzerland, the grape is known as Gros Rouge and in the 19th century was the most widely planted red grape variety planted along the shores of Lake Geneva in what is now the Vaud, Valais and Geneva cantons. However, plantings of Mondeuse noire sharply declined throughout the 20th century and by 2009 there were only 4 hectares (10 acres) of ...