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Roscoe's House of Chicken 'N Waffles is an American soul food restaurant chain that operates seven locations in the Los Angeles metropolitan area. It was founded by Herb Hudson in 1975. The Los Angeles Times has referred to Roscoe's as "such an L.A. institution that people don't even question the strange combo anymore."
This is a list of department stores and some other major retailers in the four major corridors of Downtown Los Angeles: Spring Street between Temple and Second ("heyday" from c.1884–1910); Broadway between 1st and 4th (c.1895-1915) and from 4th to 11th (c.1896-1950s); and Seventh Street between Broadway and Figueroa/Francisco, plus a block of Flower St. (c.1915 and after).
Copycat Cracker Barrel Restaurant Mac and Cheese Is Better Than Anything You Get Out of a Box. Krista Marshall. March 20, 2024 at 11:05 AM. Copycat Cracker Barrel Restaurant Macaroni and Cheese.
On February 6, 2013, Ignite Restaurant Group announced the acquisition of Romano's Macaroni Grill from Golden Gate Capital through a $55.0 million all-cash transaction. [9] Redrock Partners LLC purchased the concept from Ignite in April 2015 for $8 million. [10] [11] On October 18, 2017, Romano's Macaroni Grill filed for Chapter 11 bankruptcy ...
The new pastry shop debuted last weekend and operates only three days a week. In its first few days of operation Fondry has sold out between 45 and 90 minutes after opening its doors.
The building that formerly housed the Los Feliz Brown Derby at 4500 Los Feliz Boulevard has been in use as a restaurant since the 1920s. Film mogul Cecil B. DeMille , a part owner of the Wilshire Blvd. restaurant, bought the building, a former chicken restaurant named Willard's, and converted it into a Brown Derby in 1940.
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]
Hamburger Hamlet (or "The Hamlet") was a chain of restaurants based in Los Angeles, and a point of reference for the inhabitants and creative industries of the city. Opened in 1950 by actor Harry Lewis with his future wife Marilyn (m.1952), [ 1 ] [ 2 ] it grew to a chain of 24 locations, including the Chicago and Washington, D.C. metro areas ...