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The National FFA Organization (formerly known as Future Farmers of America) was founded in 1925 and is specifically focused on providing agriculture education for middle and high school students. Rural Youth Europe is a non-governmental organization for European youths to create awareness of rural environmental and agriculture issues, it was ...
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities.
Agricultural geography is a sub-discipline of human geography concerned with the spatial relationships found between agriculture and humans. That is, the study of the phenomena and effects that lead to the formation of the earth's top surface, in different regions.
In 1930, the nation had 238,000 elementary schools, of which 149,000 were one-room schools wherein one teacher simultaneously handled all students, aged 6 to 16. The teacher was typically the daughter of a local farm family. She averaged four years of training in a nearby high school or normal school. On average, she had two and a half years of ...
Church Farm in Norfolk, England Typical plan of a medieval English manor, showing the use of field strips. A farm (also called an agricultural holding) is an area of land that is devoted primarily to agricultural processes with the primary objective of producing food and other crops; it is the basic facility in food production. [1]
The Texas Technological College Dairy Barn was used as an agricultural teaching facility until 1967.. Agricultural education is the systematic and organized teaching, instruction and training (theoretical as well as hands-on, real-world fieldwork-based) available to students, farmers or individuals interested in the science, business and technology of agriculture (animal and plant production ...
In the field of environmental economics, agricultural economists have contributed in three main areas: designing incentives to control environmental externalities (such as water pollution due to agricultural production), estimating the value of non-market benefits from natural resources and environmental amenities (such as an appealing rural landscape), and the complex interrelationship ...
Agriculture terraces were (and are) common in the austere, high-elevation environment of the Andes. Inca farmers using a human-powered foot plough. The earliest known areas of possible agriculture in the Americas dating to about 9000 BC are in Colombia, near present-day Pereira, and by the Las Vegas culture in Ecuador on the Santa Elena peninsula.