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Blackie's Hot Dog Stand. Cheshire, Connecticut. Blackie's opened in 1928 and has kept things simple since. The menu has just the basics: hot dogs, hamburgers, a few drinks, and ice cream cones or ...
3 (8-oz.) lobster tails, steamed, meat removed and chopped. 6 tbsp. butter, divided. 4. split-top hot dog buns. 2 tbsp. freshly chopped chives. Kosher salt. Freshly ground black pepper. Lemon ...
Duchess was founded in 1956 by Harold and Jack Berkowitz in Bridgeport and based in Milford, Connecticut. There are 12 locations all in the Fairfield and New Haven counties of Connecticut. The restaurants feature an eat-in dining room, take-out service, and a drive-thru. [2]
New England–style hot dog buns, also often known as New England hot dog buns [1] or top-loading hot dog buns, [1] [2] are the hot dog buns most commonly used in the United States region of New England and its cuisine. They may also be called split-top, top-sliced, frankfurter rolls, or frankfurt rolls. [3]
In Connecticut, the sandwich served warm is called a "lobster roll"; served cold, a "lobster salad roll." [citation needed] As far back as 1970, chopped lobster meat heated in drawn butter was served on a hot dog bun at roadside stands such as Red's Eats in Maine. [5] Lobster rolls in the U.S. are associated with the state of Maine, [citation ...
Both the Maine-style roll and Connecticut-style roll are made with: Cooked, steamed lobster, typically from Maine Toasted, buttered New England-style, white bread split-top, hot dog-style buns
When you think “hot dog bun,” your mind probably goes straight to the classic white bread, side-split roll—but there are as many types of hot dog buns out there as there are types of bread.
New England–style hot dog buns. A hot dog bun is a type of soft bun shaped specifically to contain a hot dog or another type of sausage. The side-loading bun is common in most of the United States, while the top-loading New England–style hot dog bun is popular in that region. [1] Other regional variations include the addition of poppy seeds ...