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2 Hass avocado, halved, pitted and peeled; 1 / 4 cup low-fat sour cream or Greek yogurt; 1 small jalapeño, seeded and thinly sliced; 2 tbsp minced red onion; 2 tbsp chopped cilantro; 5 tbsp fresh ...
After 6 or 7 minutes, Luke gave the fish pan a good swirl to glaze the tops of the filets with oil before taking the pan off the heat. "You don’t want to overcook the fish so you only flip them ...
Thursday: Seared Halibut Fish Tacos with Cilantro Slaw ... Chicken cutlets get so much flavor from a sauce made with coconut milk, brown sugar, curry paste and lime juice. The sauce is lively and ...
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1 serving Seared Halibut Fish Tacos with Cilantro Slaw. 1 serving Watermelon with Lime. Evening Snack (130 calories) ... Keep dressing on the side until just before serving. ... Aim to include ...
Grilled Tuna with Grilled Ratatouille Couscous and Deconstructed Pesto; Grilled Trout Almondine with Radicchio and Orange-Almond Vinaigrette; Peach and Tomato Salad with Sweet Southern Dressing, Pecans and Farmer's Cheese; Arugula, Avocado, Papaya and Jicama Salad with Pomegranate Dressing and Tortilla Chip Croutons; White Peach Iced Tea ...
Ceviche (chunks of corvina white fish mixed with jalapeños, tomatoes, cilantro in a jalapeño, onion, celery lime & orange juice sauce, garnished with a sweet potato slice, sweet corn and chili-lime popcorn); Fish Burrito (flour tortilla filled with blackened mahi mahi, coconut jasmine rice, corn, tomatoes, queso fresco, pickled red onions ...
Beer Battered Crispy Fish Tacos: ... cilantro lime rice, shredded cabbage, pico de ... carrots, crispy wonton strips, Asian slaw in honey sesame teriyaki glaze, and a citrus vinaigrette dressing ...