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Darjeeling tea is a tea made from Camellia sinensis var. sinensis that is grown and processed in Darjeeling district or Kalimpong district in West Bengal, India.Since 2004, the term Darjeeling tea has been a registered geographical indication referring to products produced on certain estates within Darjeeling and Kalimpong.
Avongrove offers a range of specialty Darjeeling tea, such as the peony rosette and florette, the latter of which expands when allowed to gently brew in a tall container, revealing a flower when the hot water makes the outer leaves unfurl. One woman, working an entire day, can make only six of them. [3] Avongrove Tea estate
It was one of the first few to be awarded fair trade certifications. In 1988 it was the first garden to be awarded/ certified as the fully organic tea garden. [3] [7] Makaibari produces around one lakh kg tea annually. Darjeeling Tea is commanding an average price ranging from Rs. 970–1,050 per kg. Makaibari tea fetches around Rs. 3,000 per kg.
Happy Valley Tea Estate is a tea garden in Darjeeling district in the Indian state of West Bengal.Established in 1854, it is Darjeeling's second oldest tea estate. Spread over 177 hectares (440 acres), it is situated at a height of 2,100 metres (6,900 ft) above sea level, 3 kilometres (1.9 mi) north of Darjeeling, and employs more than 1500 people.
In Glenburn Tea Estate, there is a reserve forest (known as Simbong Forest) of 350 ha (860 acres) within the total area of 750 ha (1,900 acres). The Rangeet and the Rungdung flow through/ near the tea estate. [3] The elevation of the tea estate varies from 1,000 to 3,000 feet (300 to 910 m). [2] Glenburn produces some of the finest Darjeeling tea.
No matter how they prefer their perfect brew or if they prefer Assam and Ceylon over English Breakfast and Darjeeling, finding a thoughtful and unique gift ideas for someone who loves tea might be ...