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  2. Game Of The Day: Hidden Object Daily - AOL

    www.aol.com/news/2015-06-25-game-of-the-day...

    Click here to play now! This is one that is proving to be a real crowd pleaser! Every time I have this game up my wife comes and highjacks my phone and doesn't let me play-

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  4. Games.com Essentials: 10 hidden object games you must play - AOL

    www.aol.com/news/2013-02-08-hidden-object-games.html

    No, wait--that's: "Only every hidden object game surrounds a mystery." But, oh, what mystery you'll find here amid the pseudo-realistic scenes. After all, it's in the dang title.

  5. Rapid Stain Identification Series - Wikipedia

    en.wikipedia.org/wiki/Rapid_Stain_Identification...

    An anti-α-amylase antibody is fixed at the test line. If human salivary amylase is present in the sample, it will form an antigen-antibody-colloidal gold complex upon deposition. These complexes react with the antibodies fixed at the test line to form a visible red line indicating the presence of human salivary α-amylase, and therefore, human ...

  6. Glucan 1,4-α-glucosidase - Wikipedia

    en.wikipedia.org/wiki/Glucan_1,4-α-glucosidase

    Glucan 1,4-α-glucosidase (EC 3.2.1.3, glucoamylase, amyloglucosidase, γ-amylase, lysosomal α-glucosidase, acid maltase, exo-1,4-α-glucosidase, glucose amylase, γ-1,4-glucan glucohydrolase, acid maltase, 1,4-α-D-glucan glucohydrolase) is an enzyme located on the brush border of the small intestine with systematic name 4-α-D-glucan glucohydrolase.

  7. Amylolytic process - Wikipedia

    en.wikipedia.org/wiki/Amylolytic_process

    Amylolytic process or amylolysis is the conversion of starch into sugar by the action of acids or enzymes such as amylase. [1]Starch begins to pile up inside the leaves of plants during times of light when starch is able to be produced by photosynthetic processes.

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  9. β-Amylase - Wikipedia

    en.wikipedia.org/wiki/Β-Amylase

    β-Amylase (EC 3.2.1.2, saccharogen amylase, glycogenase) is an enzyme with the systematic name 4-α-D-glucan maltohydrolase. [ 2 ] [ 3 ] [ 4 ] It catalyses the following reaction: Hydrolysis of (1→4)-α- D -glucosidic linkages in polysaccharides so as to remove successive maltose units from the non-reducing ends of the chains