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Bob's Red Mill is an American brand of whole-grain food marketed by employee-owned [5] American [6] company Bob's Red Mill Natural Foods of Milwaukie, Oregon.The company was established in 1978 by Bob and Charlee Moore, early adopters of and the whole grains movement, when other suppliers were making more money by making faster, cheaper products.
They founded Bob's Red Mill Natural Foods in 1978 in the old feed mill in Milwaukie, Oregon. [7] [8] [5] An illustration of Moore, who was described as a "folksy, almost Santa-like figure who often donned a red vest or coat" by The Washington Post, is found on all of the company's products, alongside the salutation "To Your Good Health". [2]
Bob Moore, the founder of Bob’s Red Mill whole-grains company, has died.. Shoppers will likely recognize his face for adorning the brand’s packaging for decades, with the company calling him ...
[8] [20] Henry Higgins has used flour from Shepard's Grain and flour and seeds from Bob's Red Mill. [21] The business has been a vendor at community events, such as a Hanukkah food pop-up in 2022 and the Hanukkah Night Market at Eastside Jewish Commons in 2023. [22] [23]
Bob's Red Mill is an American company that produces over 400 products, including baking mixes. [6] [25] The company is a producer of lines of natural, certified organic, and gluten-free milled grain products, billing itself as the "nation's leading miller of diverse whole-grain foods."
R. T. Davis improved the flavor and texture of the product by adding rice flour and corn sugar, and simplified the ready-mix by adding powdered milk. Only water was then needed to prepare the batter. [citation needed] The brand became successful enough that the Davis Milling Company was renamed Aunt Jemima Mills in February 1914. [2] [8]