When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. 20 Foods Everyone Should Know How to Cook - AOL

    www.aol.com/lifestyle/food-20-foods-everyone...

    Take, for instance, the roast chicken: basic, easy and economical because one chicken can be turned into many other dishes for later in the week, but most cooks seem to avoid making it at home and ...

  3. Chefs share their best tricks for making 15 foods everyone ...

    www.aol.com/chefs-share-best-tricks-making...

    Crepes are another great breakfast dish and can also make for an impromptu dessert or a savory lunch, Hauman said. To make the best crepes, always make your batter a day in advance so the air ...

  4. 30 Old-School Recipes Everyone Used to Love (But Can't Stand Now)

    www.aol.com/30-old-school-recipes-everyone...

    19. Christmas Pudding. Christmas pudding (also known as plum pudding) dates back to the 14th century.This blend of flour, bread crumbs, suet, eggs, carrot, apple, brown sugar, chopped blanched ...

  5. List of English dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_English_dishes

    This is a list of prepared dishes characteristic of English cuisine.English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas from North America, China, and the Indian subcontinent during the time of the British ...

  6. List of foods named after people - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_named_after...

    The host's eponymous dishes include sauces, tournedos, veal, croquettes, orange fritters, et al. Tarte Tatin – Stephine Tatin (1838–1917) and Caroline Tatin (1847–1911). In French, the tarte is known as à la Demoiselles Tatin for the sisters who ran the Hotel Tatin in Lamotte-Beuvron, France. Stephine allegedly invented the upside-down ...

  7. Victorian cuisine - Wikipedia

    en.wikipedia.org/wiki/Victorian_cuisine

    Hosting elaborate dinner parties was a new way to elevate social class in Victorian England. Instead of cooks and servants, middle and upper-class women began to make complicated dishes themselves to impress family members and guests. This ultimately transformed the once mundane tasks of cooking and eating into artful experiences. [6]

  8. 15 Old-School Dishes Making a Comeback at Restaurants

    www.aol.com/15-old-school-dishes-making...

    For premium support please call: 800-290-4726 more ways to reach us

  9. English cuisine - Wikipedia

    en.wikipedia.org/wiki/English_cuisine

    English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but is also very similar to wider British cuisine, partly historically and partly due to the import of ingredients and ideas from the Americas, China, and India during the time of the British Empire and as a result of post-war immigration.