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A meat grinder (also called a "meat mincer" in the UK) is a kitchen appliance for mincing (fine chopping) and/or mixing of raw or cooked meat, fish, vegetables or similar food. It replaces tools like the mincing knife (which are also used in the preparation of minced meat, filling, etc.).
Meat grinder: Mincer: Operated with a hand-crank, this presses meat through a chopping or pureeing attachment. Meat tenderiser: Used to tenderize meats in preparation for cooking. Usually shaped like a mallet. Meat thermometer: Thermometer used to measure the internal temperature of meats and other cooked foods. Melon baller
Several attachments were available for the Mixmaster, including a juice extractor, drink mixer, meat grinder–food chopper, [5] and slicer–shredder. [6] [7] Other accessories include: dough hooks, blender, meat mincer, fine and coarse graters and came with 2 bowl sizes. The bowls rotated, sitting atop a free-running turntable and being ...
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[8] [9] [10] The Hobart Manufacturing Company was an early manufacturer of large commercial mixers, [11] and they say a new model introduced in 1914 played a key role in the mixer part of their business. [12] The Hobart KitchenAid and Sunbeam Mixmaster (first produced 1910) were two very early US brands of electric mixer. [9]
An electric food processor. A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food. Today, the term almost always refers to an electric-motor-driven appliance, although there are some manual devices also referred to as "food processors". Food processors are similar to blenders in many forms. A ...