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  2. List of tomato cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_tomato_cultivars

    Brought to Missouri by a German immigrant family, these tomatoes were shared with Baker Creek Heirloom Seeds and now the seeds are commercially distributed. Sugary sweet flavor. [54] [55] German Pink Pink 85–90 Heirloom 16–32 oz Beefsteak Indeterminate Regular Leaf One of two tomato varieties that inspired the creation of the Seed Savers ...

  3. Heirloom tomato - Wikipedia

    en.wikipedia.org/wiki/Heirloom_tomato

    Many heirloom tomatoes are sweeter and lack a genetic mutation that gives tomatoes a uniform red color at the cost of the fruit's taste. [2] Varieties bearing that mutation which have been favored by industry since the 1940s – that is, tomatoes which are not heirlooms – feature fruits with lower levels of carotenoids and a decreased ability to make sugar within the fruit.

  4. Ready for a Bumper Crop? Here’s How to Maximize Your Tomato ...

    www.aol.com/ready-bumper-crop-maximize-tomato...

    The first step to a successful harvest is selecting the best tomato varieties for your climate and purpose. Determinate varieties, such as Roma, are ideal for canning and sauces, while ...

  5. Category:Tomato cultivars - Wikipedia

    en.wikipedia.org/wiki/Category:Tomato_cultivars

    Pages in category "Tomato cultivars" The following 27 pages are in this category, out of 27 total. This list may not reflect recent changes. * List of tomato ...

  6. Brandywine (tomato) - Wikipedia

    en.wikipedia.org/wiki/Brandywine_(tomato)

    It has a beefsteak tomato shape, mixed red and deep purple flesh, and can have green shoulders near the stem even when fully ripe. The plant is heavily cultivated in spite of the fruit requiring 80 to 100 days to reach maturity, making it among the slowest maturing varieties of common tomato, and the cultivar's relatively low yield.

  7. Cherokee Purple (tomato) - Wikipedia

    en.wikipedia.org/wiki/Cherokee_Purple_(tomato)

    It is one of several tomatoes whose flesh stays green when it ripens; the skin color is yellow, which provides a guide to indicate when the tomato is ripe and ready for harvest. [6] The Cherokee Purple tomato is most commonly available in the summer and fall. [7] This tomato is best enjoyed fresh and is often used in BLTs and salads. It can ...