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The MOS system now had five digits, with a period after the third digit. The first four-digit code number indicated the soldier's job; the first two digits were the field code, the third digit was the sub-specialty and the fourth code number (separated by a period) was the job title.
Basic MOS – Entry-level MOSs required for entry-level Marines (both officers and enlisted) or others not yet qualified by initial skills training. In addition, when a Reserve Component (RC) Marine transfers to a new unit and does not possess the MOS required for the billet filled, they will be assigned a Basic MOS as Primary MOS until the ...
Enlisted soldiers are categorized by their assigned job called a Military Occupational Specialty (MOS). MOS are labeled with a short alphanumerical code called a military occupational core specialty code (MOSC), which consists of a two-digit number appended by a Latin letter. Related MOSs are grouped together by Career Management Fields (CMF).
Different SF Groups focus on different areas of responsibility (AOR), which require different languages. A board assigns each enlisted and officer candidate their MOS, Group placement, and language. The MOS, Group, and language a selected candidate is assigned is not guaranteed and is contingent upon the needs of the Special Forces community.
A recruit that has chosen a particular combat MOS (Infantry, Military Police, Combat Engineer) will require specific OSUT. Advanced Individual Training depends on the Soldier's determined Military Occupational Specialty, or MOS, which is selected upon enlistment into the Army. For a non-combat support MOS, AIT will commence following successful ...
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From left to right: the service dress blue rating badge for a special warfare operator first class and a boatswain's mate second class. United States Navy ratings are general enlisted occupations used by the U.S. Navy since the 18th century, which denote the specific skills and abilities of the sailor.
Stark recommends that you “choose dark chocolate that’s at least 60% to 70% cacao and limit it to about one ounce per day to help keep your calorie and saturated fat intake in check.”