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A new analysis of genetic material gathered from a live-animal market in Wuhan in the early weeks of the COVID-19 pandemic strengthens the case that the outbreak originated there when the ...
After an in-depth analysis of the genetic material from hundreds of swabs taken from the walls, floors, machines and drains inside the Huanan Seafood Wholesale Market in Wuhan, China — a site ...
Researchers analyzed genetic material gathered from the Chinese market where the first outbreak was detected and found that the most likely animals were racoon dogs, civet cats and bamboo rats. The scientists suspect infected animals were first brought to the Wuhan market in late November 2019, which then triggered the pandemic.
The Wuhan Huanan Seafood Wholesale Market (Chinese: 武汉华南海鲜批发市场), [1] [2] simply known as the Huanan Seafood Market [3] (Huanan means 'South China'), was a live animal and seafood market in Jianghan District, Wuhan, the capital of Hubei Province, in Central China. The market opened on 19 June 2002.
The WIV was founded in 1956 as the Wuhan Microbiology Laboratory under the Chinese Academy of Sciences (CAS). It was established by scientists Gao Shangyin, a graduate of Soochow University (Suzhou), [7] and Chen Huagui. [8] In 1961, it became the South China Institute of Microbiology, and in 1962 was renamed Wuhan Microbiology Institute.
In the 2002 outbreak in Guangdong, most living animals in the markets showed serological evidence of exposure to SARS-CoV-1. [70] Exterior of Huanan seafood market undergoing sterilization in March 2020. Many early cases were associated with the Huanan seafood market in Wuhan. [21]
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BGI Group, formerly Beijing Genomics Institute, is a Chinese genomics company with headquarters in Yantian, Shenzhen.The company was originally formed in 1999 as a genetics research center to participate in the Human Genome Project.