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Some call it brain freeze. Others call it an ice cream headache. But there's no mistaking that brief, intense head pain. Here's why it happens.
A cold-stimulus headache, colloquially known as an ice-cream headache or brain freeze, is a form of brief pain or headache commonly associated with consumption (particularly quick consumption) of cold beverages or foods such as ice cream, popsicles, and snow cones.
So, why the heck do we. Brain freeze is so serious it has a scientific name: sphenopalatine ganglioneuralgia. You drink or eat something cold very fast and BOOM, your head feels like someone's ...
The central nervous system functions to send signals from one cell to others, or from one part of the body to others and to receive feedback. Malfunction of the nervous system can occur as a result of genetic defects, physical damage due to trauma or toxicity, infection, or simply senescence.
Cerebral edema is excess accumulation of fluid in the intracellular or extracellular spaces of the brain. [1] This typically causes impaired nerve function, increased pressure within the skull, and can eventually lead to direct compression of brain tissue and blood vessels. [1]
Doctors explain what a brain freeze is, how it happens, if a brain freeze can be dangerous, and how to treat a brain freeze, fast.
Outbreaks of bacterial meningitis occur between December and June each year in an area of sub-Saharan Africa known as the meningitis belt. [13] Smaller outbreaks may also occur in other areas of the world. [13] The word meningitis comes from the Greek μῆνιγξ meninx, 'membrane', and the medical suffix -itis, 'inflammation'. [14] [15]
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