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Phenethyl alcohol, or 2-phenylethanol, is an organic compound with the chemical formula C 6 H 5 CH 2 CH 2 OH. It is a colourless liquid with a pleasant floral odor. It is a colourless liquid with a pleasant floral odor.
An example of a HMIS III label for Diesel fuel.. The Hazardous Materials Identification System (HMIS) is a proprietary numerical hazard rating that incorporates the use of labels with color bars developed by the American Coatings Association as a compliance aid for the OSHA Hazard Communication (HazCom) Standard.
2-Phenylethyl bromide is an organobromide with the formula C 6 H 5 CH 2 CH 2 Br. It is a colorless liquid, although older samples appear yellow. Analogous to the preparation of most 1-bromoalkanes, it is prepared by free-radical addition of hydrogen bromide to styrene.
Like all primary and secondary perfluoroalcohols, trifluoromethanol eliminates hydrogen fluoride in an endothermic reaction [3] and forms carbonyl fluoride. [4] CF 3 OH ⇌ COF 2 + HF (I) At temperatures in the range of -120 °C, trifluoromethanol can be prepared from trifluoromethyl hypochlorite and hydrogen chloride: CF 3 OCl + HCl → CF 3 ...
Triphenylmethanol features three phenyl (Ph) rings and an alcohol group bound to a central tetrahedral carbon atom. All three C–Ph bonds are typical of sp 3-sp 2 carbon-carbon bonds with lengths of approximately 1.47 Å, while the C–O bond length is approximately 1.42 Å.
Monobromotoluene isomers [1] [2] [3] Common name Structure Systematic name: 1-bromo-2-methylbenzene 1-bromo-3-methylbenzene 1-bromo-4-methylbenzene Molecular formula: C 7 H 7 Br (C 6 H 4 BrCH 3) Molar mass: 171.03 g/mol Appearance colorless liquid colorless liquid white crystalline solid CAS number [95-46-5] [591-17-3]
1-Phenylethanol is the organic compound with the formula C 6 H 5 CH(OH)CH 3. It is one of the most commonly available chiral alcohols. It is a colorless liquid with a mild gardenia-hyacinth scent. [4] Phenylethanol is an aromatic alcohol, it has the role of mouse metabolite.
As an antioxidant, tyrosol may protect cells against injury due to oxidation in vitro. [3] Although it is not as potent as other antioxidants present in olive oil (e.g., hydroxytyrosol), its higher concentration and good bioavailability indicate that it may have an important overall effect.