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Mission Tortilla's strip chip shape conceivably makes them a fun addition to your Super Bowl spread but some online reviews aren't fans. Though these chips have a 4.7-star rating on Target's ...
Mission Foods was founded as a subsidiary of Grupo Maseca in California in 1977 as a brand name to sell the company's tortillas in the American marketplace. It is one of the world's largest producers of flatbread, tortilla and corn flour products with factories in North and Central America, Europe, Asia and Australia. [1]
I tried six different tortilla chip brands — Frontera, Tostitos, Santitas, Mission, On the Border, Xochitl — and the one with the cult following was by far the best.
Eater Maine says it's one of the best spots for tacos in the state, calling out the wide variety of tortillas and fillings, with many options under $10. The cheap burritos are also great ...
Gruma, S.A.B. de C.V., known as Gruma, is a Mexican multinational corn flour (masa) and tortilla manufacturing company headquartered in San Pedro, near Monterrey, Nuevo León, Mexico. It is the largest corn flour and tortilla manufacturer in the world. [1] Its brand names include Mission Foods (Misión in Mexico), Maseca, and Guerrero.
Tortilla chips are a popular appetizer in Tex-Mex and Mexican restaurants in the U.S. and elsewhere. Their popularity outside of California saw a steady rise in the late 1970s when they began to compete with corn chips, the dipping chip of choice during the first three quarters of the 20th century [citation needed].