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  2. I ate at the only 4 Michelin-starred barbecue joints in Texas ...

    www.aol.com/news/ate-only-4-michelin-starred...

    To get to CorkScrew BBQ, I drove four hours from San Antonio to Spring, Texas. The down-home barbecue joint has been around since 2011, and when I arrived at 1:30 p.m. on a Thursday, there was ...

  3. Ranch Hand Truck Accessories - Wikipedia

    en.wikipedia.org/wiki/Ranch_Hand_Truck_Accessories

    Ranch Hand's reputation was built on rugged durability and has evolved into a heavy-duty product that is designed to enhance the look of the latest model trucks and SUV's. [3] Their logo has evolved over the years as well as their overall brand image. The image they portray today is that Ranch Hand is tough and dependable.

  4. InterStellar BBQ - Wikipedia

    en.wikipedia.org/wiki/InterStellar_BBQ

    InterStellar BBQ; Restaurant information; Owner(s) John Bates: Food type: Barbecue: Rating (Michelin Guide)Street address: 12233 Ranch Road, 620 North: City: Austin ...

  5. Southside Market & Barbeque - Wikipedia

    en.wikipedia.org/wiki/Southside_Market_&_Barbeque

    The restaurant claims to have been in operation since 1886, making it the oldest barbecue restaurant in Texas. [1] This tradition claims that it originated as a slaughterhouse owned by William James Moon in 1882, before he opened the Southside Market and began selling sausage. [ 2 ]

  6. Rudy's Country Store and Bar-B-Q - Wikipedia

    en.wikipedia.org/wiki/Rudy's_Country_Store_and...

    Rudy's Country Store and Bar-B-Q is a barbecue restaurant established in Leon Springs, a district of San Antonio in the U.S. state of Texas in 1989. [1] The company operates restaurants in Texas, Arizona, Oklahoma, New Mexico, Colorado, and Florida and sells products online.

  7. Louie Mueller Barbecue - Wikipedia

    en.wikipedia.org/wiki/Louie_Mueller_Barbecue

    Louie Mueller Barbecue is a barbecue restaurant in Taylor, Texas. Called "the epitome of Texas barbecue" by The New York Times, [1] the restaurant focuses on beef brisket, beef ribs, hand made beef sausages, pork ribs, and other smoked meats. The restaurant is known for serving massive beef ribs that have been referred to as “dino.”

  8. Barbecue in Texas - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_Texas

    According to Daniel Vaughn, barbecue editor at Texas Monthly, Southside Market & Barbeque, opened in 1886, is the oldest barbecue restaurant in Texas still in operation. [2] In 1964, President Lyndon B. Johnson hosted the first barbecue state dinner in the history of the United States for the Mexican president-elect in Johnson City, Texas. [3]

  9. List of Farm to Market Roads in Texas (2400–2499) - Wikipedia

    en.wikipedia.org/wiki/List_of_Farm_to_Market...

    Ranch to Market Road 2400 (RM 2400) is located in Pecos and Terrell counties. Its western terminus is in Pecos County at US 285, approximately 4.3 miles (6.9 km) north of the Terrell County line. [2] The route travels northeast and crosses into Terrell County, intersecting RM 2886, [3] before reaching its eastern terminus at SH 349. [4]