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The bar has won several awards and titles, including being named 13th best bar in the world, in The World's 50 Best Bars publication in 2014. [12] It made 39th in 2016. [13] It won a James Beard Foundation Award, "Outstanding Bar Program", in 2013. [14] In 2017, Eater titled it "Chicago's coolest cocktail bar" [5] and one of the city's ...
During that period, the Green Mill went from a nightlife hub to a place where day drinking and drug use were the norm, but was purchased and revitalized in 1986 by Dave Jemilo, a south-sider and owner of the bar Deja Vu. [4] [6] On Sunday nights, the Green Mill became home to the Uptown Poetry Slam, the longest-running poetry slam in the ...
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Pam Fortner and Earl Bernhardt, owners of the Tropical Isle bar founded during the 1984 Louisiana World Exposition, created the melon-flavored Hand Grenade as their signature cocktail. [1] Since January 1992, the Hand Grenade has been served in a green, translucent, plastic yard glass container with a bulbous, textured base shaped like an ...
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Charlie's Kitchen's jukebox has won the Boston Phoenix’s reader-polled "Best of Boston Award for Best Jukebox" for the past five years, most recently in 2010. [6] It also won The Improper Bostonian's Boston's Best Bar for the Harvard Square Neighborhood in 2010 [7] and the Weekly Dig's Dig This Award for Best Outdoor dining in 2009.
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During the COVID-19 pandemic of the early 2020s, U.S. cities closed down bars and food service establishments, and many dive bar owners made repairs and cleaned up while they were closed down. Rick Dobbs, author of the 2019 book Local Spirit: Neighborhood Bars of Orleans Parish , said, "A dive can absolutely be cleaned up but still be a dive ...