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Types of fruits are described and defined elsewhere (see Fruit), but would include "fruit" in a culinary sense, as well as some nut-bearing trees, such as walnuts. [1] The scientific study and the cultivation of fruits is called pomology, which divides fruits into groups based on plant morphology and anatomy.
Fruit trees are trees which bear fruit that is consumed or used by humans and some animals. All trees that are flowering plants produce fruit, which are the ripened ovaries of flowers containing one or more seeds. In horticultural usage, the term 'fruit tree' is limited to
Garcinia cadelliana King; Garcinia calcicola (Jum. & H.Perrier) P.W.Sweeney & Z.S.Rogers; Garcinia caloneura Boerl.; Garcinia calophylla Pierre; Garcinia ...
Pear Tree. Zones 3 to 9. Requires more than one tree for pollination. Pear varieties run the gamut in sizes and sweetness levels. ‘Bosc’ pear trees provide a late season harvest, while ...
Walnut trees are any species of tree in the plant genus Juglans, the type genus of the family Juglandaceae, the seeds of which are referred to as walnuts.All species are deciduous trees, 10–40 metres (33–131 ft) tall, with pinnate leaves 200–900 millimetres (7.9–35.4 in), with 5–25 leaflets; the shoots have chambered pith, a character shared with the wingnuts (Pterocarya), but not ...
Pyrus pashia is a fruit bearing tree. Its fruit is edible and characterized as being pome. [3] It looks like the russet apple and has an astringent but sweet taste when ripe. [citation needed] The early fruit is mostly of light green color but at maturity, its color turns blackish brown with numerous yellow and white dots on its skin surface. [5]