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Hyperosmia is an increased olfactory acuity (heightened sense of smell), usually caused by a lower threshold for odor. [1] This perceptual disorder arises when there is an abnormally increased signal at any point between the olfactory receptors and the olfactory cortex.
Hyperosmia is a rare condition typified by an abnormally heightened sense of smell. Like vision and hearing, the olfactory problems can be bilateral or unilateral meaning if a person has anosmia on the right side of the nose but not the left, it is a unilateral right anosmia.
The Lady and the Unicorn, a Flemish tapestry depicting the sense of smell, 1484–1500. Musée national du Moyen Âge, Paris.. Early scientific study of the sense of smell includes the extensive doctoral dissertation of Eleanor Gamble, published in 1898, which compared olfactory to other stimulus modalities, and implied that smell had a lower intensity discrimination.
Anosmia, also known as smell blindness, is the loss of the ability to detect one or more smells. [1] [2] Anosmia may be temporary or permanent. [3]It differs from hyposmia, which is a decreased sensitivity to some or all smells.
The odor detection threshold is the lowest concentration of a certain odor compound that is perceivable by the human sense of smell.The threshold of a chemical compound is determined in part by its shape, polarity, partial charges, and molecular mass.
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Dysosmia is a disorder described as any qualitative alteration or distortion of the perception of smell. [1] Qualitative alterations differ from quantitative alterations, which include anosmia and hyposmia. [2]
A commission proposed a new definition of obesity focused on how excess fat affects the body, rather than assessing body mass index, that could change clinical care.