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  2. Nitrogen - Wikipedia

    en.wikipedia.org/wiki/Nitrogen

    They are opaque, very hard, and chemically inert, melting only at very high temperatures (generally over 2500 °C). They have a metallic lustre and conduct electricity as do metals. They hydrolyse only very slowly to give ammonia or nitrogen. [56] The nitride anion (N 3−) is the strongest π donor known among ligands (the second-strongest is ...

  3. Liquid nitrogen - Wikipedia

    en.wikipedia.org/wiki/Liquid_nitrogen

    Liquid nitrogen's efficiency as a coolant is limited by the fact that it boils immediately on contact with a warmer object, enveloping the object in an insulating layer of nitrogen gas bubbles. This effect, known as the Leidenfrost effect, occurs when any liquid comes in contact with a surface which is significantly hotter than its boiling point.

  4. Plant nutrients in soil - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrients_in_soil

    Nitrogen is the most critical element obtained by plants from the soil, to the exception of moist tropical forests where phosphorus is the limiting soil nutrient, [36] and nitrogen deficiency often limits plant growth. [37] Plants can use nitrogen as either the ammonium cation (NH 4 +) or the anion nitrate (NO 3 −).

  5. Human impact on the nitrogen cycle - Wikipedia

    en.wikipedia.org/wiki/Human_impact_on_the...

    Approximately 78% of Earth's atmosphere is N gas (N 2), which is an inert compound and biologically unavailable to most organisms.In order to be utilized in most biological processes, N 2 must be converted to reactive nitrogen (Nr), which includes inorganic reduced forms (NH 3 and NH 4 +), inorganic oxidized forms (NO, NO 2, HNO 3, N 2 O, and NO 3 −), and organic compounds (urea, amines, and ...

  6. Nitrogen and Non-Protein Nitrogen's effects on Agriculture

    en.wikipedia.org/wiki/Nitrogen_and_Non-Protein...

    Nitrogen is a fundamental nutrient in agriculture, playing a crucial role in plant growth and development. It is an essential component of proteins, enzymes , chlorophyll , and nucleic acids , all of which are essential for various metabolic processes within plants. [ 2 ]

  7. Nitrogen cycle - Wikipedia

    en.wikipedia.org/wiki/Nitrogen_cycle

    It is now known that there is a more complex cycling of amino acids between Rhizobia bacteroids and plants. The plant provides amino acids to the bacteroids so ammonia assimilation is not required and the bacteroids pass amino acids (with the newly fixed nitrogen) back to the plant, thus forming an interdependent relationship. [25]

  8. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    Plant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply. In its absence the plant is unable to complete a normal life cycle, or that the element is part of some essential plant constituent or metabolite .

  9. Denitrification - Wikipedia

    en.wikipedia.org/wiki/Denitrification

    The lighter isotope of nitrogen, 14 N, is preferred during denitrification, leaving the heavier nitrogen isotope, 15 N, in the residual matter. This selectivity leads to the enrichment of 14 N in the biomass compared to 15 N. [27] Moreover, the relative abundance of 14 N can be analyzed to distinguish denitrification apart from other processes ...

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