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  2. List of fire-retardant materials - Wikipedia

    en.wikipedia.org/wiki/List_of_fire-retardant...

    Fire-retardant materials should not be confused with fire-resistant materials. A fire resistant material is one which is designed to resist burning and withstand heat. An example of a fire-resistant material is one which is used in bunker gear worn by firefighters to protect them from the flames of a burning building.

  3. Fireplace insert - Wikipedia

    en.wikipedia.org/wiki/Fireplace_insert

    The fireplace insert was invented in 1742 by Benjamin Franklin, which he called 'The Pennsylvania Fireplace' (also known as the Franklin Stove), in the United States.He came upon the idea as a means of using coke (a smokeless fuel made by the destructive distillation of certain types of coal) and incorporated the use of an electric blower to improve efficiency.

  4. Fire brick - Wikipedia

    en.wikipedia.org/wiki/Fire_brick

    Also available are firebrick "splits" which are half the thickness and are often used to line wood stoves and fireplace inserts. The dimensions of a split are usually 9 in × 4 + 1 ⁄ 2 in × 1 + 1 ⁄ 4 in (229 mm × 114 mm × 32 mm). [3] Fire brick was first invented in 1822 by William Weston Young in the Neath Valley of Wales.

  5. Fireproofing - Wikipedia

    en.wikipedia.org/wiki/Fireproofing

    Fireproofing is rendering something (structures, materials, etc.) resistant to fire, or incombustible; or material for use in making anything fire-proof. [1] It is a passive fire protection measure. "Fireproof" or "fireproofing" can be used as a noun, verb or adjective; it may be hyphenated ("fire-proof").

  6. Grease duct - Wikipedia

    en.wikipedia.org/wiki/Grease_duct

    A grease duct is a duct that vents grease-laden flammable vapors from commercial cooking equipment such as stoves, deep fryers, and woks to the outside of a building or mobile food preparation trailer. Grease ducts are part of the building's passive fire protection system.

  7. Kitchen hood - Wikipedia

    en.wikipedia.org/wiki/Kitchen_hood

    A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [ 1 ]