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  2. Omakase at Barracks Row - Wikipedia

    en.wikipedia.org/wiki/Omakase_at_Barracks_Row

    Omakase at Barracks Row is a Michelin-starred Japanese restaurant in Washington, D.C., United States. [ 2 ] The restaurant features a 14-seat bar serving a 21-course omakase served by Chef Ricky Wang, who trained under Daisuke Nakazawa .

  3. The most coveted restaurant reservations in 7 big US cities - AOL

    www.aol.com/most-coveted-restaurant-reservations...

    According to India, the food is "absolutely amazing," the setting is stunning, and the private 10-seat omakase bar within the private members club is a must-book for client dinners.

  4. Two forces in Japanese-style restaurant dining combine to ...

    www.aol.com/two-forces-japanese-style-restaurant...

    The restaurant operates Wednesday through Saturday as an 8-seat, reservation-only omakase bar featuring Bouhdana and his sushi chef, Snezhana Briukhanova. The two-hour dining experience, priced ...

  5. How L.A. became the hub for omakase, bite by bite - AOL

    www.aol.com/news/l-became-hub-omakase-bite...

    A host of Michelin-star omakase spots in the city, including Sushi Q, Sushi Kaneyoshi and Nozawa Bar, followed what Yamashita called the “Masa effect.” Haute Living and Grand Seiko Omakase ...

  6. Omakase - Wikipedia

    en.wikipedia.org/wiki/Omakase

    The phrase omakase, literally 'I leave it up to you', [3] is most commonly used when dining at Japanese restaurants where the customer leaves it up to the chef to select and serve seasonal specialties. [4] The Japanese antonym for omakase is okonomi (from 好み konomi, "preference, what one likes"), which means choosing what to order. [5]

  7. Craft Omakase - Wikipedia

    en.wikipedia.org/wiki/Craft_Omakase

    Craft Omakase is a Japanese restaurant in Austin, Texas. The dining experience is a 22-course tasting menu curated with hot and cold offerings inspired by Japanese dedication and craft. Within 11 months of opening, Craft was awarded a Michelin Star in the inaugural Texas Michelin guide (2024).

  8. After Phillip Frankland Lee and his wife Margarita Kallas-Lee opened their first restaurant Scratch Bar & Kitchen in 2013, Lee yearned to make another long-time dream come true: He wanted to open ...

  9. Masa Takayama - Wikipedia

    en.wikipedia.org/wiki/Masa_Takayama

    Two a la carte offshoots of the flagship in New York followed, Bar Masa and Kappo Masa. A second Bar Masa opened in the Aria Resort & Casino in CityCenter on the Las Vegas Strip in December 2009. [11] The restaurant also included Shaboo, an upscale omakase-style shabu-shabu dining room that charges approximately $500 per person without drinks. [12]