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2. A change in diet may stave off dementia even among people ...

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   A diet that is rich in seafood, fruit, vegetables, nuts and olive oil may lower the risk of dementia, a new study suggests. An analysis of data from more than 60,000 seniors revealed that choosing ...

3. Eating lots of these foods could increase your dementia risk ...

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   Dementia impacts approximately 6.5 million Americans — and those numbers are predicted to go up. The CDC estimates that by 2060, 14 million Americans may be diagnosed with Alzheimer’s, the ...

4. Experts: Here Are 5 Ways to Lower Your Risk of Dementia

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   That includes a 2017 French study of 916 adults age 65 and older that concluded that sufficient Vitamin D could slow cognitive decline and delay the onset of dementia. Wavebreakmedia / istockphoto 3.

5. Prevention of dementia - Wikipedia

   en.wikipedia.org/wiki/Prevention_of_dementia

   The prevention of dementia involves reducing the number of risk factors for the development of dementia, and is a global health priority needing a global response. [1] [2] Initiatives include the establishment of the International Research Network on Dementia Prevention (IRNDP) [3] which aims to link researchers in this field globally, and the establishment of the Global Dementia Observatory ...

6. This Popular Food May Put You at Greater Risk for Dementia - AOL

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   Dementia impacts almost 10% of older adults in the U.S. While scientists haven’t pinpointed exactly what causes it, research is slowly identifying new factors, like diet, that may play a role in ...

7. Daily flavonoid-rich food intake may lower dementia risk by 28%

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   Over a mean follow-up of 9.2 years, there were 882 reported cases of dementia. People who ate the most flavonoid-rich foods were more physically active, had a lower body mass index, and ...