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In biscuit making, use of chlorinated flour reduces the spread of the dough, and provides a "tighter" surface. The changes of functional properties of the flour proteins are likely to be caused by their oxidation. In countries where bleached flour is prohibited, microwaving plain flour produces similar chemical changes to the bleaching process ...
Sulfuric acid is added as a bleaching agent and helps to speed up the process of making flour. Aluminum sulfate is useful for increasing the viscosity of the flour. Sulfur dioxide is used to separate the starch from other unwanted substances as well as acting as a bleaching agent, and regulating microbial and enzymatic reactions.
A dough conditioner, flour treatment agent, improving agent or bread improver is any ingredient or chemical added to bread dough to strengthen its texture or otherwise improve it in some way. Dough conditioners may include enzymes , yeast nutrients, mineral salts, oxidants and reductants , bleaching agents and emulsifiers . [ 1 ]
As a food additive, azodicarbonamide is used as a flour bleaching agent and a dough conditioner. [8] It reacts with moist flour as an oxidizing agent. [9] The main reaction product is biurea, which is stable during baking. [9] Secondary reaction products include semicarbazide and ethyl carbamate. [8] It is known by the E number E927. Many ...
"Bleaching powder" usually refers to a formulation containing calcium hypochlorite. [citation needed] Oxidizing bleaching agents that do not contain chlorine are usually based on peroxides, such as hydrogen peroxide, sodium percarbonate, and sodium perborate. These bleaches are called "non-chlorine bleach", "oxygen bleach", or "color-safe bleach".
Consider treats that contain dog-safe fruits and vegetables like carrots, green beans, apples and bananas that offer very few calories and have good nutritional value, experts say.
Heather Finley, a registered dietitian, adds, "This this technique might help relieve constipation because it could be stimulating acupressure points that stimulate the colon, but there is no ...
The hypochlorites in liquid bleach and bleaching powder can react with ammonia to form a number of products, including monochloramine (NH 2 Cl), then dichloramine (NHCl 2) and finally nitrogen trichloride (NCl 3). Similar reactions may occur with amines or related compounds and biological materials (such as urine). The result depends on the ...