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Pick Up Stix was created by a Chinese immigrant, Charlie Zhang, who moved to the United States in 1982 with only $20 in his pocket. [4] He took traditional Asian food and adapted it to the American palate by reducing the amount of oil and adding wine, vinegar and soy sauce. He opened the first restaurant in Rancho Santa Margarita, California ...
Pick Up Stix: Chinese United States (California) 70+ Owned by Lorne Goldberg, the owner of Leeann Chin and Mandarin Express Pie Five: Pizza United States 100+ Pieology: Pizza United States, Mexico 140 Pizza Fusion: Pizza United States 13 Pizza Nova: Pizza Canada 140 Pizzaiolo: Pizza Canada 41 Pizza Ranch: Pizza United States 216 Pizza Studio: Pizza
Name Original location Founded Headquarters Number of U.S. locations Areas served Notes 7 Brew Coffee: Rogers, Arkansas: 2017 273 Nationwide 7 Leaves Cafe
Southern Maid Donuts sign in Corona, California. Southern Maid Donuts is a chain of franchised donut shops based in Garland, Texas. [1] The stores serves more than 30 varieties of donuts. [2]
Mongolian-style chicken with scallions and rice. The restaurant chain was created as Pei Wei Asian Diner in 2000 by P. F. Chang's China Bistro (PFCB) to compete in the fast casual restaurant segment with a Pan Asian menu and quick, made-to-order service model, while P. F. Chang's remained in the full-service restaurant segment. [2]
They grew up in a family of eleven and created the restaurant as a tribute to their mother, Mary Lou. [ 6 ] [ 7 ] The chain was acquired by private equity firm Goode Partners, LLC. in 2016. [ 4 ] The company opened its first Inland Empire location, in Rancho Cucamonga , in 2017. [ 8 ]
Naugles was a Southern California fast-food Mexican restaurant chain that existed from 1970 to 1995. A revived Naugles chain was established in 2015 by entrepreneur Christian Ziebarth, after it was ruled that the trademarks had been abandoned by the original company's successor, Del Taco.
Skippers was founded in 1969 by Herb Rosen in Bellevue, Washington.It initially served fried fish, prawns, scallops, clams, and chowders.Its corporate headquarters were moved to Edmonds, and then to SeaTac.