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  2. How to Make Perfect Gravy - AOL

    www.aol.com/food/how-make-perfect-gravy

    Check out the slideshow above for tips and a step-by-step guide to perfect gravy along with some of our favorite recipes. Most-Pinned Fall Recipes 10 Bad Cooking Habits You Should Break

  3. 6 Different Types of Gravy That Are Pure Comfort Food - AOL

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    It might sound unusual, but an old-fashioned recipe for chocolate gravy is just the thing you need when you're craving something sweet. It was originally a Southern Appalachian dish made with ...

  4. Salisbury steak - Wikipedia

    en.wikipedia.org/wiki/Salisbury_steak

    James H. Salisbury (1823–1905) was an American physician and chemist known for his advocacy of a meat-centered diet to promote health, and the term Salisbury steak for a ground beef patty served as the main course has been used in the United States since 1897.

  5. Beef Roast and Onion Gravy Recipe - AOL

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    4. Stir the stock and flour in a large bowl until smooth. Add the stock mixture to the pan. Cook and stir until the mixture boils and thickens. Serve the gravy with the beef. Recipe Note: A quick way to determine doneness is to use an instant-read thermometer. Insert the instant-read thermometer into the thickest part of the beef to check the ...

  6. 50 Old-Fashioned Recipes from the Midwest

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    This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.

  7. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    Another variation consists of topping the French fries with either ground beef, hot dogs, dressing and cheese and topped with gravy. Yet another Newfoundland recipe called a "mess" (compare with "poutine") consists of fries, gravy, dressing, and wieners. In Prince Edward Island, "fries with the works" (or FWTW as it is sometimes called) [10] is ...

  8. Gravy - Wikipedia

    en.wikipedia.org/wiki/Gravy

    Cream gravy, or white gravy (sawmill gravy) is a bechamel sauce made using fats from meat—such as sausage or bacon—or meat drippings from roasting or frying meats. The fat and drippings are combined with flour to make a roux, and milk is typically used as the liquid to create the sauce, however, cream is often added or may be the primary ...

  9. 25 Old-Fashioned Recipes That Boomers Absolutely Loved

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    3. Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen ...