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"Derek adapted this Baltimore-style eggnog recipe from the December 1945 edition of Gourmet magazine." Baltimore-style Eggnog (Serves 12) Half a bottle of Bourbon, preferably Michter's
This homemade version has rum in it, so you might want to make a non-alcoholic version for the kids. Get the Eggnog recipe . A Farmgirl's Dabbles/The Pioneer Woman
$30.99 at Total Wine. Espolón Reposado Tequila “We make an eggnog variation based on popular Portland bartender Jeffrey Morganthaler’s recipe," said Laura Unterberg, head bartender at ...
Here's how to make Death & Co.'s fan-favorite annual eggnog, which involves Madeira, bourbon, rum and Cognac. Show comments. Advertisement. Advertisement. Holiday Shopping Guides. ... Simply Recipes.
German eggnog, called "biersuppe", is made with beer. "Eierpunsch" is a German version of eggnog made with white wine, eggs, sugar, cloves, tea, lemon or lime juice and cinnamon. [19] Another recipe dating from 1904 calls for eggs, lemon juice, sugar, white wine, water and rum. In Iceland, eggnog "is served hot as a dessert." [7]
Martha coyly warns that "it's pretty strong" as she casually glugs 3 cups of bourbon into a bowl, followed by dark rum and 2 cups of cognac—"a good cognac," of course.