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Holland suggested that people should “err on the side of caution” regarding artificial sweeteners like erythritol, especially for individuals at risk of cardiovascular issues or with ...
Here’s what you should know about its potential health benefits and side effects. What is erythritol? Erythritol is a sugar alcohol, which is a category of sweeteners known as polyols.
The popular sugar substitute erythritol may increase a person's risk of blood clots, a new study finds. ... directly tested the effect of a head-to-head comparison with a sugar-sweetened drink to ...
Truvia is made of stevia leaf extract, erythritol, and natural flavors. [2] [3] Because it comes from the stevia plant, Cargill classifies Truvia as a natural sweetener in addition to being a non-nutritive sweetener, [2] although Cargill has settled lawsuits alleging deceptive marketing of Truvia as "natural". [4]
Consuming foods that contain erythritol, a popular artificial sweetener and common ingredient in keto diet products, increases the risk of heart attack and stroke, a new Cleveland Clinic study warns.
Ultimately, Alan says the artificial sweetener concerns are probably not a “panic issue” — that is, if you've enjoyed treats with the sugar substitute erythritol in the past, you don’t ...
Consuming a drink with erythritol — an artificial sweetener used to add bulk to stevia and monk fruit and to sweeten low-carb keto products — more than doubled the risk of blood clotting in 10 ...
Other studies, meanwhile — like Hazen’s erythritol and xylitol studies — may focus directly on what happens in the body after someone consumes one of these sweeteners, but they tend to ...