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The ice cream in a McFlurry is the same that McDonald's uses for its cones and sundaes. [12] The ice cream is made from ultra-high-temperature (UHT) pasteurized milk, extended with methylcellulose. [citation needed] CNBC reported that, from late 2016, McDonald's started phasing out artificial flavors from its vanilla ice cream. [12]
In addition to rolling out the new Mini McFlurry, McDonald's announced yet another big change. The restaurant plans to phase out its plastic McFlurry lids and replace them with environmentally ...
McDonald's had kept quiet about the secret to Grandma's recipe, leaving fast food fans in suspense. The new frozen treat became available May 21. ... McDonald's regular McFlurry flavors are the M ...
The Grandma McFlurry, made with syrup and crunchy candy pieces, will be available for purchase at McDonald's locations nationwide starting Tuesday, May 21. McDonald’s latest source of ...
On July 10, McDonald’s added its newest McFlurry flavor: Kit Kat Banana Split. The flavor joining the fold is the latest of the chain’s ice-cold team-ups with candy industry titans — the ...
McDonald's has also introduced several special additions to the Singapore menu, such as the Salted Egg Yolk Chicken Burger in 2016, coupled with salt & pepper shaker fries and Gula Melaka McFlurry. [50] McDonald's also introduced new and upgraded products related to Singapore's National Day and public holidays (e.g. Lunar New Year, SG50).
McDonald's fans in the U.S. are missing out on yet another menu item that's only available for a limited time—in Canada. On Monday, Dec. 2, food blogger Snackolator shared that the burger chain ...
Starting Sept. 10, McDonald’s is rolling out the Mini McFlurry, the smallest serving of the treat, at participating restaurants across the U.S. (with working ice cream machines).