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The following is a list of chemicals published as a requirement of Safe Drinking Water and Toxic Enforcement Act of 1986, commonly known as California Proposition 65, that are "known to the state to cause cancer or reproductive toxicity" as of January 3, 2020. [1]
But food safety advocates say the FDA has moved far too slowly in regulating food chemicals. ... Perhaps the most prominent ingredient on California’s banned list is red dye No. 3. It is allowed ...
California Governor Gavin Newsom has signed a law banning red No. 40 and five other chemicals from use in public school foods. Chemicals used in many popular food and drink products now banned ...
The California Food Safety Act—which has been referred to as a “Skittles ban”—forbids the sale of four food additives, including brominated vegetable oil, potassium bromate, propylparaben ...
State lawmakers on Thursday sent a bill to Gov. Gavin Newsom to ban schools, beginning in 2028, from distributing or selling products containing six common food dyes: red No. 40, Yellow 5, Yellow ...
California Gov. Gavin Newsom has signed a bill that bans four food additives linked to health problems, marking the first time that a state has outlawed chemicals allowed by the Food and Drug ...
The school foods law comes a year after the passage of the California Food Safety Act, another first-of-its-kind legislation authored by Gabriel. That law banned four other potentially harmful ...
Red dye No. 3 is one of four ingredients now banned in California food products, according to a bill signed by Governor Gavin Newsom Saturday. California becomes first US state to ban 4 ...